Monday, January 8, 2018

Watermelon Radishes!

I've always been a radish fan, so when I saw these at Whole Foods I couldn't resist.  At first they looked like slightly small turnips, but they are much larger than the radishes I'm used to.  Their humble outer appearance belies the glorious celebration of color within.  These are a little milder than red radishes, but still delicious.  They were fab atop salad and leftover basil rice. It was a great breakfast.

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