Finally, my week in paradise was not all play and no work (though my work is actually a form of play too!) I brought supplies for a few prayer beads that I made for InspireDesigns, the wonderful company where I work. I noticed how pretty the beads looked draped around a conch shell up on our veranda. What do you think? I love my job!
Oh -- I almost forgot to follow up on the food I mentioned earlier, and with good reason. Life on St. John is very active with snorkeling and hiking and boating and jeeping all over steep and narrow mountain roads. By the time we returned to our villa each day we normally just boiled a batch of pasta and ate it with a bunch of vegetables -- vegan but not gluten-free. The gluten does not bother me as much as cheese would have, but I'm back on the gluten-free plan at home now, no worse for the wear.